Food Services

Maschio's


Point of Sale Debit System 2022-2023

Lunch Menus via Nutrislice

Maschio's Welcome Letter 2022-2023

Maschio's Cafeteria Connection

Maschio's Food Facts



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POS Payment Form

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Contact Us

Angela Muratore, Whiton School Supervisor 908-371-0842 X 3401 

Kim Murphy, Stony Brook Supervisor 908-722-2400 X 1070

Debbye Lloyd, BCMS and Overall Supervisor 908-526-1415 X 4218

This institution is an equal opportunity provider.

Food Services Resources

Maschio's Life Threatening Food Allergy Program 2022-2023

Price Lists - 2022-2023

Free and Reduced Lunch Applications

Nutrislice Information

Food Services FAQ's

Sharing Information - Medicaid/NJ FamilyCare

Lunch Offer versus Serve Policy 2022-2023

USDA Non-Discrimination Statement - English

USDA Non-Discrimination Statement - En Espanol

Policy 8550 - Outstanding Food Services Charges

Policy 8505 - Wellness Policy/Nutrient Standards for Meals and Other Foods

Wellness Policy Assessment Tool - Whiton 2022-2023

Wellness Policy Assessment Tool - Stony Brook 2022-2023

Wellness Policy Assessment Tool - BCMS 2022-2023

Maschio's Help Wanted

PaySchools Central Introductory Letter

Healthy, Hunger-Free Kids (HHFK) Act

Parent Messages

Smart Snacks Regulations Fact Sheet

The School Day Just Got Healthier

 

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